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Amla / Emblic myrobalan

Amla (Emblic myrobalan; Indian gooseberry) is a plant used in Himalayan traditional medicine to treat a variety of ailments and for a number of applications. Amla is a gift of nature to mankind.

Traditionally, this ingredient was thought to have cooling, astringent and drying properties. It supports immune system, liver and blood detoxification, improves digestion and eyesight. It is one of 3-fruits Triphala compound.  

Fruits of Amla have been used for thousands of years in the traditional Himalayan medicine for the treatment of several diseases.

Latin name: Emblica officinalis

Tibetan name: Kyu.ru.ra

Parts used: Fleshy part of fruit with seed removed

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